Thursday, August 4, 2011

Rava Ladoo



Preparation time:2 mins
Makes 10 balls
Cooking time: 15 mins

Ingredient:

Semolina - 1 cup
Sugar - 1 cup
Raisins - 2 tsp
Cashewnuts - 7
Cardamom powder - 1/4 tsp
Ghee    - 4 tsp

Procedure:

1.Heat ghee in a pan , fry cahewnuts and raisins and keep aside.
2.Heat ghee in same pan and fry semolina, until nice aroma comes out.
3.Now add sugar and mix until it becomes sticky.
4.Remove the pan from heat and add cardamom powder and fried raisins and nuts.
5.Make small balls and allow it to cool.

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