Thursday, August 4, 2011

Onion Uttapam

Preparation time:2 mins
Makes 2
Cooking time: 3 mins (each)

Ingredient:

Dosa batter - 1 cup
Onion - 2 medium
Oil

Procedure:

1.Pour 1 1/2 laddle full of batter over flat pan and spread like a circle.
2.Add finely chopped onions.
3.Roast on both sides till golden brown.

Serve hot with chutney or sambhar.

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