Wednesday, March 7, 2012

Moong waffle


Preparation time:3-4hrs
Makes 8
Cooking time: 15 mins  (each)

Ingredients:

Moong dal- 1cup
Green chilly- 4
Ginger- 1 inch piece
Cumin seeds-1/2 tsp
Rice flour - 3 tsp
Oil
Salt


Procedure:

1.Soak the dal for 3 to 4 hours.
2.Grind moong dal, ginger and green chilly. Add the other ingredients to the mixture, except oil.
3.Spray oil over preheated wafle iron.
4.Pour the mix onto the hot iron.Cook till crisp.
5.Sprinkle chat masala.
Serve hot with chutney or tomato sauce.

Note:
If you dont have waffle iron , dosa can be made in pan.




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